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Bachelor of Hotel Management and Catering Technology

Average Duration
4 Years

Average Fee
3 L INR

Study Mode
Full Time

Course Type
Bachelors Degree courses

Bachelor of Hotel Management and Catering Technology About Us

The Bachelor of Hotel Management and Catering Technology is a 4 year course and divided into eight semesters. The main purpose of this course is to make students familiar with management techniques and methods which are used in hospitality business and hotels. Some popular key areas of this course are front office, maintenance, catering, desktop, accounts, security, etc. The admission process of this course based on entrance exam and counseling process and personal interview. Aspiring students must have intermediate from any stream with at least 45% marks can apply for this exam. The fee of this course is affordable and it may vary from college to college. Some popular entrance exam of this course are a follows: BVP CET IPU CET UPSEE BHU UET

Specialization

Bachelor of Hotel Management and Catering Technology (BHMCT)
Bachelor of Hotel Management and Catering Technology (Lateral entry)
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